<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Salba® Banana Nut Mini-Muffins</title>
	<atom:link href="http://thinlandia.com/featured/salba%c2%ae-banana-nut-mini-muffins/feed" rel="self" type="application/rss+xml" />
	<link>http://thinlandia.com/featured/salba%c2%ae-banana-nut-mini-muffins</link>
	<description>My Journey To Thinlandia</description>
	<lastBuildDate>Sun, 29 Apr 2012 20:29:40 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
	<item>
		<title>By: Pao</title>
		<link>http://thinlandia.com/featured/salba%c2%ae-banana-nut-mini-muffins/comment-page-1#comment-15299</link>
		<dc:creator>Pao</dc:creator>
		<pubDate>Sun, 01 Apr 2012 17:50:21 +0000</pubDate>
		<guid isPermaLink="false">http://thinlandia.com/?p=1004#comment-15299</guid>
		<description>Hi im 11 years old and i love baking so much but my mom wants iehltaher things so i try and i bought like a 50 percent vegetable oil butter and i used it and i added the vanilla at the end and became like watery and it separated. so i put it in the freezer and it got stiffer but it is lumpy and slimy so that was wierd plus i whipped the eggs for like 10 plus minutes and it didnt like get that volume maybe i will try it with real butter next time  i love the consistency of your frosting a lot and i never could get it that way.When i grow up and get in high school i wanna work in a bakery i think it will be so awesome. You should enter cupcake wars that would be really cool to watch u on that show. I think u would win. You guys are just awesome could you show more icing videos and things without your big electric mixer i dont have one and whenever i try those tings with a regular hand mixer it does come out like right but for most things it does but for some reason the frostings dont it is wierd. Kitchen Aid should like make lots of contests to get a free Mixer. I love those things but i never used one.</description>
		<content:encoded><![CDATA[<p>Hi im 11 years old and i love baking so much but my mom wants iehltaher things so i try and i bought like a 50 percent vegetable oil butter and i used it and i added the vanilla at the end and became like watery and it separated. so i put it in the freezer and it got stiffer but it is lumpy and slimy so that was wierd plus i whipped the eggs for like 10 plus minutes and it didnt like get that volume maybe i will try it with real butter next time  i love the consistency of your frosting a lot and i never could get it that way.When i grow up and get in high school i wanna work in a bakery i think it will be so awesome. You should enter cupcake wars that would be really cool to watch u on that show. I think u would win. You guys are just awesome could you show more icing videos and things without your big electric mixer i dont have one and whenever i try those tings with a regular hand mixer it does come out like right but for most things it does but for some reason the frostings dont it is wierd. Kitchen Aid should like make lots of contests to get a free Mixer. I love those things but i never used one.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Healthy Warrior</title>
		<link>http://thinlandia.com/featured/salba%c2%ae-banana-nut-mini-muffins/comment-page-1#comment-44</link>
		<dc:creator>Healthy Warrior</dc:creator>
		<pubDate>Tue, 23 Jun 2009 14:38:26 +0000</pubDate>
		<guid isPermaLink="false">http://thinlandia.com/?p=1004#comment-44</guid>
		<description>These muffins are amazing and I suggest using Salba in banana bread as well for an unbelievably moist bread. If you get a chance try the new Salba Life Whole Food bars (www.salba.com). Unbelievable!</description>
		<content:encoded><![CDATA[<p>These muffins are amazing and I suggest using Salba in banana bread as well for an unbelievably moist bread. If you get a chance try the new Salba Life Whole Food bars (www.salba.com). Unbelievable!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

